Pink Guava Powder – A Functional Fruit Ingredient for Today’s Global Beverage Industry
Summary
Global demand for fruit powders is on the rise, with the market projected to reach USD 22-25 billion by 2030. Among them,...
Posts by katy
Why Choose VINUT TRUST Nata de Coco? Premium Coconut Jelly for Global Partners
Summary
Nata de coco, also known as coconut jelly, is a versatile, chewy, and fiber-rich ingredient used in beverages, desserts, ...
VINUT TRUST Wraps Up Vietnam Sourcing Expo 2025 with Strong Global Partnerships
Summary
Ho Chi Minh City, Vietnam – September 2025 – VINUT TRUST, a premium brand under Nam Viet Foods & Beverage JSC, succes...
VINUT TRUST to Showcase at Vietnam International Sourcing Expo 2025
Nam Viet Foods & Beverage JSC - VINUT TRUST will officially participate in the Vietnam International Sourcing Expo 2025, a leading ...
Sharing Love, Spreading Care: VINUT TRUST Donates 8,000 Gifts Vu Lan Festival 2025
As part of its long-standing commitment to corporate social responsibility (CSR), Nam Viet Foods & Beverage JSC (VINUT TRUST) has l...
How Nata de Coco Is Made: From Coconut Water to Jelly
Summary
Nata de coco production involves fermenting coconut water with a bacteria culture (Acetobacter) for about 1-2 weeks, whic...
Why Freeze-Dried Fruit Powder Is Becoming a Kitchen Staple Worldwide
Summary
As the demand for convenient, shelf-stable, and naturally flavorful food ingredients rises, freeze-dried fruit powder is ...
What’s the Difference Between Arabica and Robusta Coffee?
Summary
Coffee lovers often hear the terms Arabica and Robusta, but not everyone understands the real difference between these tw...
Top 7 Health Benefits of Nata de Coco You Should Know
Summary
Nata de coco benefits include being high in fiber (great for digestion), low in calories (helps with weight management), ...