VINUT TRUST
VINUT TRUST Peach Popping Boba 3.2 kg
Peach
3.2 kg
Discover ProductPopping boba
Mango
VINUT TRUST Mango Popping Boba 3.2 kg
VINUT TRUST Mango Popping Boba 3.2 kg is a ready-to-eat, mango-flavoured pearl topping for milk tea, tropical drinks and desserts. Its thin gel-like exterior creates a popping experience when bitten. The label lists artificial mango flavouring, not mango juice. Use the pearls directly or add them to drinks, refrigerate after opening and chew carefully before swallowing.
- Product type
- Popping Boba
- Flavour
- Mango
- Size
- 3.2 kg
Questions about this product? Get in touch with VINUT TRUST.
A CLOSER LOOK
About this product
VINUT TRUST Mango Popping Boba is a ready-to-eat topping with mango flavour and a distinctive popping texture. The 3.2 kg product can be used to bring a different mouthfeel to milk tea, tropical-inspired drinks and desserts. Unlike tapioca pearls, popping boba is built around a gel-like outer layer rather than a firm, starchy chew.
Mango flavour in a popping pearl
The ingredient list includes water, sugar and artificial mango flavouring. Gelling agent INS 401, firming agent INS 327, thickener INS 415, acidity regulators INS 296 and INS 330, and colours INS 102 and INS 110 are also listed.
The label does not declare mango juice. This is a mango-flavoured topping, so its flavour should not be presented as proof that the pearls contain fruit juice. Each pearl adds a small popping element to the finished serving.
Explore tropical beverage combinations
Mango Popping Boba works as an addition to iced tea, milk tea and mixed fruit-style drinks. It is useful when the beverage base already has its own character and you want a topping that adds a separate texture.
For a tropical-themed menu, try the pearls with a mango-flavoured drink or another complementary beverage base. Keep the pearls as a topping rather than crushing them into the mixture if you want the popping experience to remain distinct. Test portion size and serving method for your cup.
Desserts with a little contrast
The pearls may also be added to shaved ice, frozen yogurt or layered dessert cups. Their gel exterior gives a different sensation alongside ice, soft toppings or creamy ingredients.
The 3.2 kg pack offers a larger quantity for repeated preparation. This can be useful when planning a café or dessert menu, although portion yield depends on how much topping each serving contains.
Nutrition, storage and serving safety
The label states 84 kcal, 21 g carbohydrates and 20 g total sugars per 100 g. It also lists 0 g protein, 0 g total fat and 10 mg sodium per 100 g. These figures refer to the topping itself.
Store in a cool, dry place away from heat and direct sunlight, then refrigerate after opening. Do not use after the expiry date. Use caution when serving young children or older adults, and ensure the pearls are chewed thoroughly before swallowing.
PRODUCT INFORMATION
Product details
Specifications
- Product type
- Popping Boba
- Flavour
- Mango
- Size
- 3.2 kg
Ingredients
Water, sugar, gelling agent (INS 401), firming agent (INS 327), artificial mango flavouring, thickener (INS 415), acidity regulators (INS 296, INS 330), colours (INS 102, INS 110).
Nutrition
Per 100 g: energy 84 kcal, carbohydrates 21 g, total sugars 20 g, protein 0 g, total fat 0 g, sodium 10 mg.
How to enjoy
- Preparation
- Ready to eat or add directly to other beverages. No cooking step on label.
Storage
Store in a cool, dry place away from heat and direct sunlight. Refrigerate after opening.
Warnings
Do not use after the expiry date. Use caution with young children and older adults. Chew thoroughly before swallowing.
PRODUCT FAQ
Your product questions.
Find out more before you choose.
What makes Mango Popping Boba different from tapioca pearls?
Popping boba has a thin gel-like outer layer and a popping texture when bitten. Traditional tapioca pearls have a more uniform starchy chew. VINUT TRUST Mango Popping Boba is ready to eat without boiling.
Is mango juice listed as an ingredient?
No. The ingredient declaration lists artificial mango flavouring, water, sugar and gelling and other additives, but does not list mango juice. Use the description mango-flavoured popping boba rather than claiming a particular mango juice percentage.
How can Mango Popping Boba be served?
Use it directly as a topping in milk tea, iced tea, tropical-style drinks or suitable desserts. It can also be added to shaved ice or frozen yogurt. Choose a portion that suits the recipe and serving method.
What nutritional values appear on the label?
Per 100 g, the label states 84 kcal, 21 g carbohydrates, 20 g total sugars, 0 g fat, 0 g protein and 10 mg sodium. These values apply to the topping, not to a whole drink that contains additional ingredients.
How do I store and serve Mango Popping Boba safely?
Store it in a cool, dry place away from heat and direct sunlight. Refrigerate after opening and do not use it beyond the expiry date. The label advises caution for young children and older adults and recommends thorough chewing before swallowing.
